Ingredients
4 cup oatmeal 1 cup butter 1/2 cup white corn syrup 1 cup brown sugar 6 oz. pkg. chocolate chips 3/4 cup crunchy peanut butter Directions
Mix oatmeal, butter, corn syrup and sugar as for a pie crust. Pat in bottom of a greased 9x13" pan. Bake at 350 for 10 to 15 minutes.
Cool. Melt chocolate chips and add 3/4 cup of peanut butter. Spread over baked layer. Refrigerate.
Cut in squares before completely hardened.
